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Papers and Articles |
1 Animal Health Service, PO Box 9, 7400 AA, Deventer, The
Netherlands
2 Food and Consumer Product Safety Authority, The Hague, The Netherlands
3 Department of Virology, Central Veterinary Institute, Wageningen University
and Research Centre, PO Box 65, 8200 AB Lelystad, The
Netherlands
A cross-sectional study was carried out in spring 2007, at the end of
the first bluetongue outbreak season, to determine the geographical spread of
bluetongue virus serotype 8 (BTV-8) infection in cattle in the
Netherlands and the consequences for some production parameters. Blood samples
from cattle submitted to the laboratory of the Dutch Animal Health Service for
other voluntary and obligatory health programmes were tested serologically for
BTV-8. In total, 37,073 samples were tested and 659 (1·78
per cent) were seropositive. The samples came from 5436 herds, of which 45 per
cent of herds had only one sample submitted from them. The prevalence was
highest in the south of the country, where the outbreak had started, and
decreased towards the north. In 340 herds more than 50 per cent of cattle were
tested, of which 156 herds were located in infected compartments, and in 37 of
these herds (10·9 per cent) at least one positive cow was detected. The
average within-herd prevalence in the 37 herds was 39·3 per cent:
2·2 per cent in 11 dairy herds, 68·4 per cent in 20 small-scale
herds and 14 per cent in four suckler cow herds. The prevalence differed
significantly between herd types but did not show a geographical trend. The
average net return for milk production amounted to
2417/cow/year and it
decreased significantly on average by
48/cow/year in the
bluetongue-infected dairy herds during the bluetongue period. On the
small-scale farms, the incidence of mortality increased by 3·2 (95 per
cent confidence interval [CI] 1·2 to 9·1) times in
the infected herds during the bluetongue period, but the voluntary culling
rate decreased by a factor of 2·3 (95 per cent CI 1·1
to 4·8).
This article has been cited by other articles:
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H. W. Barkema, M. J. Green, A. J. Bradley, and R. N. Zadoks Invited review: The role of contagious disease in udder health J Dairy Sci, October 1, 2009; 92(10): 4717 - 4729. [Abstract] [Full Text] [PDF] |
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